Cuvaison Winery Use Permit Major Modification No. P16-00146-MOD
NOD - Notice of Determination
Present Land Use
ag/AW/AR & AWOS
Use permit major modification to an existing 340,000 gallon per year winery to allow: a) construct a 2,860 sf office within the existing barrel building; b) upgrading of existing wastewater system and associated infrastructure consistent with county code to include 1 additional 2,500 gallon septic tank and dispersal field expansion; c) increase daily tours and tastings from 75 persons per day, 525 person per week max to 180 per day, 1,260 visitors max per week; d) a marketing program; e) on premises consumption of wines produced on site in outdoor patio area; f) increase on site employees from 10 full time employees and 12 harvest season employees to 28 full time employees and 34 harvest season employees; g) increase parking spaces from 23 spaces to 34 spaces; h) change the winery's tasting room hours of operation from 10 am to 7 pm; i) installation of a left turn lane on Duhig Road at project's access driveway and paving and striping at intersection of Duhig Rd and SR 12-221; and j) deletion of condition of approval number 2.
(1) The project will have a significant impact on the environment
(2a) An Environmental Impact Report was prepared for this project pursuant to the provisions of CEQA
(2b) A Mitigated or a Negative Declaration was prepared for this project pursuant to the provisions of CEQA
(2c) An other document type was prepared for this project pursuant to the provisions of CEQA
(3) Mitigated measures were made a condition of the approval of the project
(4) A mitigation reporting or monitoring plan was adopted for this project
(5) A Statement of Overriding Considerations was adopted for this project
(6) Findings were made pursuant to the provisions of CEQA
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