Construction and Operation of New Drinking Water Reservoir and Transmission Line

2 Documents in Project


SCH Number
Lead Agency
Public Health, Department of (California Department of Public Health)
Document Title
Construction and Operation of New Drinking Water Reservoir and Transmission Line
Document Type
MND - Mitigated Negative Declaration
Present Land Use
Mountain Community, Residential with some Light Commercial Use

Document Description
Golden State Water Company will install a 0.5 MG water storage tank and ~1820 linear ft of 12 inch transmission line to serve the community of Wrightwood. The water tank will be built on a concrete pad and will measure 64 ft in diameter and be 24.5 ft in height. The waterline will be installed beginning at the intersection of Linnet Road and Elm Street and will continue through the Wrightwood Methodist Camp up to the new tank site. An 8 ft security fence will be installed around the site for security purposes.

Contact Information
Lance Salisbury
California Department of Public Health
1616 Capitol Avenue
Sacramento, CA 95899-7137

Phone : (916) 449-5600


San Bernardino
Cross Streets
1500 State Hwy 2 (SR 2 and SR 138)
Other Location Info
City/Nearest Community: Wrightwood

Notice of Completion

Review Period Start
Review Period End
Development Type
Water Facilities (storage/devliery Type, 0.5 MGD)
Local Action
Other Action Other Action: water storage
Reviewing Agencies
California Department of Parks and Recreation California Department of Transportation, District 8 California Highway Patrol California Native American Heritage Commission California Regional Water Quality Control Board, Lahontan Victorville Region 6 Department of Water Resources Resources Agency Department of Fish and Wildlife, Region 6

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at or via phone at (916) 445-0613.

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