ive Crowns Temporary Outdoor Dining Limited Term Permit and Coastal Development Permit

Summary

SCH Number
2025050889
Public Agency
City of Newport Beach
Document Title
ive Crowns Temporary Outdoor Dining Limited Term Permit and Coastal Development Permit
Document Type
NOE - Notice of Exemption
Received
Posted
5/21/2025
Document Description
A Limited Term Permit and Coastal Development Permit to allow an existing temporary outdoor dining patio to remain for a limited term at Five Crowns Restaurant. The expanded 1,350-square-foot outdoor dining area including a 850-square-foot canopy was originally approved by an Emergency Temporary Use Permit (ETUP) in 2020 as a temporary addition to their existing outdoor dining during the pandemic. The outdoor dining area will include live entertainment and will close by 10:00 p.m., Monday through Thursday; and 11:00 p.m., Friday through Sunday. The Limited Term Permit and Coastal Development Permit would allow the temporary use to remain for one year from the date of approval, with a possible one-year extension.

Contact Information

Name
Melinda Whelan
Agency Name
City Of Newport Beach
Job Title
Assistant Planner
Contact Types
Lead/Public Agency

Location

Cities
Newport Beach
Counties
Orange
Regions
Citywide
Cross Streets
East Coast Highway and Poppy Avenue
Zip
92625
Total Acres
0.29
Parcel #
052 181 31
State Highways
East Coast Highway
Schools
Harbor View Elementary
Waterways
Pacific Ocean

Notice of Exemption

Exempt Status
Categorical Exemption
Type, Section or Code
Class 1 (Existing Facilities) under Section 15301
Reasons for Exemption
The Class 1 exemption includes the operation, repair, maintenance, permitting, leasing, licensing, or minor alteration of existing public or private structures, facilities, mechanical equipment, or topographical features, involving negligible or no expansion of use. The Class 1 exemption includes interior or exterior alterations involving such things as interior partitions, plumbing, and electrical conveyances as well as additions to existing structures of up to 10,000 square feet. The proposed scope of work includes the temporary use of an outdoor dining area of approximately 1,350-square-feet including an 850-square-foot tent canopy with exterior live entertainment at an existing restaurant. Therefore, the project qualifies under the parameters of the Class 1 exemption. There are no known exceptions listed in CEQA Guidelines Section 15300.2 that would invalidate the use of these exemptions.
County Clerk
Orange

Attachments

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