P23-0093: A request for a Special Use Permit and Site Development Plan to construct and operate a 950 square foot drive-through restaurant on a .81-acre site lo
Summary
SCH Number
2023120122
Public Agency
City of Vista
Document Title
P23-0093: A request for a Special Use Permit and Site Development Plan to construct and operate a 950 square foot drive-through restaurant on a .81-acre site lo
Document Type
NOE - Notice of Exemption
Received
Posted
12/6/2023
Document Description
The proposed project consists of a Site Development Plan and Special Use Permit for the construction of a new 950 sq. ft. drive-thru restaurant on a .81-acre site located on the south side of E. Bobier Drive, approximately 265 feet west of E. Vista Way. Development of the project would include minor grading, utility connections, drainage improvements, and the reconfiguration of existing parking and landscape areas. Other project improvements include a 270 sq. ft. outdoor patio, sidewalks, and a covered trash/recycling enclosure. Vehicular access to the site is provided by two existing driveways located along E. Bobier Drive and an adjacent private street. The parcel has a general plan designation of CN (Neighborhood Commercial) and is zoned C-1 (Commercial).
Contact Information
Name
Michael Ressler
Agency Name
City of Vista
Job Title
Principal Planner
Contact Types
Lead/Public Agency
Phone
Email
Location
Cities
Vista
Counties
San Diego
Regions
Citywide
Cross Streets
E. Bobier Drive & E. Vista Way
Zip
92084
Total Acres
.81
Parcel #
173-250-42-00
Notice of Exemption
Exempt Status
Categorical Exemption
Type, Section or Code
Section 15303 – New Construction or Conversion of Small Structures
Reasons for Exemption
The proposed project is exempt under State CEQA Guidelines Section 15303 – New Construction or Conversion of Small Structures, which is a Class 3 exemption. Class 3 exemptions apply to the construction of small commercial structures, including restaurants, that do not involve “the use of significant amounts of hazardous substances, and not exceeding 2,500 square feet in floor area.” As described above, the proposed project consists of the construction of a 950 sq. ft. drive-thru restaurant on a previously developed .81-acre site where all public services and utilities are available to serve the site. The project, therefore, would result in negligible expansion of the existing land use, and a building permit must be obtained for the proposed work.
County Clerk
San Diego
Attachments
Notice of Exemption
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