residences, ag uses, vineyards; Z: Ag watershed/ag preserve; GP: Ag resource
Approval of a use permit for a new 20,000 gallon per year winery with four employees, daily visitation, and a marketing program. Structural development includes an approx 3,840 sf building (replacing an existing agricultural building); a 900 sf covered crush pad, and a utility area with water storage tank. Site improvements include widening the existing on site driveway, connection of the winery to the existing septic system, and construction of six parking spaces.
Cal FireCalifornia Department of Parks and RecreationCaltrans, District 4Department of ConservationDepartment of Fish and Wildlife, Region 3Department of Water ResourcesNative American Heritage CommissionOffice of Historic PreservationRegional Water Quality Control Board, Region 3Resources AgencyState Water Resources Control Board, Division of Drinking Water