UPE17-0053 Bricoleur Winery Use Permit


SCH Number
Lead Agency
Sonoma County
Document Title
UPE17-0053 Bricoleur Winery Use Permit
Document Type
MND - Mitigated Negative Declaration
Present Land Use
diverse ag (40 ac. min.) with F1/F2, RC50/100 & 50/50/VOH combining districts

Document Description
The proposed project is to operate a winery with an annual production of 40,000 cases, new winery building of 29,000 sf, with public hours and tasting, and 26 agricultural promotional and industry wide event days annually.

Contact Information
Brian Millar
Sonoma County
Lead/Public Agency
2550 Ventura Avenue
Santa Rosa, CA 95403

Phone : (530) 902-9218


Cross Streets
Starr Rd/Cooper Way
Parcel #

Notice of Completion

Review Period Start
Review Period End
Development Type
Other (winery)
Local Action
Use Permit
Project Issues
Aesthetics Agriculture and Forestry Resources Air Quality Biological Resources Cultural Resources Cumulative Effects Drainage/Absorption Flood Plain/Flooding Geology/Soils Hazards & Hazardous Materials Hydrology/Water Quality Land Use/Planning Noise Population/Housing Public Services Recreation Septic System Solid Waste Transportation Vegetation Wetland/Riparian
Reviewing Agencies
California Department of Conservation (DOC) California Department of Fish and Wildlife, Bay Delta Region 3 (CDFW) California Department of Parks and Recreation California Department of Transportation, District 4 (DOT) California Native American Heritage Commission (NAHC) California Regional Water Quality Control Board, North Coast Region 1 (RWQCB) Department of Toxic Substances Control Department of Water Resources Resources Agency State Water Resources Control Board, Division of Water Quality

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at state.clearinghouse@opr.ca.gov or via phone at (916) 445-0613.

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