The project proposes to subdivide the overall 35.85-acre parcel into three parcels and develop a 330,000 sf wine warehouse on the southern 15.24 acre parcel. The building would be approx 424 ft deep from north to south, and 780 ft wide from east to west. A total of 189 car and 32 truck dock parking spaces would be provided for the building. As part of the proposed project, the parcel's storm water runoff would be directed via pipes and a bio-swale into the newly created detention/bioretention pond.
California Air Resources Board (ARB), California Department of Conservation (DOC), California Department of Fish and Wildlife, Bay Delta Region 3 (CDFW), California Department of Parks and Recreation, California Department of Transportation, District 4 (DOT), California Highway Patrol, California Native American Heritage Commission (NAHC), California Regional Water Quality Control Board, San Francisco Bay Region 2 (RWQCB), California State Lands Commission (SLC), Caltrans, Division of Aeronautics, Department of Water Resources, Office of Historic Preservation, Resources Agency, State Water Resources Control Board, Division of Drinking Water
Commercial (Sq. Ft. 330,000, Acres 35.8550, Employees 50-80)
Use Permit, Land Division (Subdivision, etc.)
Aesthetics, Air Quality, Biological Resources, Cultural Resources, Cumulative Effects, Drainage/Absorption, Geology/Soils, Growth Inducement, Hazards & Hazardous Materials, Hydrology/Water Quality, Land Use/Planning, Noise, Public Services, Recreation, Sewer Capacity, Transportation, Vegetation
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