The project applicant proposed to demolish an existing restaurant/nightclub building, and construct and operate a new bakery and café as well as various improvements to the parking lot and landscaping. The project also consists of a request for the approval of an administrative use permit to allow outdoor dining. The proposed bakery and café will slightly be larger than that of the existing commercial building (21,943 square feet versus 17,500 square feet). The proposed project will include: (1) demolition and removal of existing onsite features; (2) utilities improvements; (3) construction of a two-story building; and (4) landscaping. Existing signs providing electronic messaging would remain in-place and used by the new bakery and café.
California Department of Fish and Wildlife, South Coast Region 5California Department of Parks and RecreationCalifornia Highway PatrolCalifornia Native American Heritage CommissionCalifornia Public Utilities CommissionCalifornia Regional Water Quality Control Board, Los Angeles Region 4Department of Water ResourcesResources AgencyCalifornia Department of Transportation, District 7
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