Caymus Suisun Winery

3 Documents in Project


SCH Number
Lead Agency
Solano County
Document Title
Caymus Suisun Winery
Document Type
NEG - Negative Declaration
Present Land Use
LU: crop production; GP: AG; Z: A-SV-20, Ag suisun valley

Document Description
Note: Extended Review per lead agency. The proposed project will include phased development of the two parcels for winery, administration and hospitality purposes. The facility will include a complete winemaking facility including retail sales, business administration, tours and tasting, and space for promotional events. Wine may be bottled onsite by a mobile bottling service or shipped via tanker truck to another designated site.

Contact Information
Jim Leland
Solano County
Lead/Public Agency
675 Texas Street, Suite 5500
Fairfield, CA 94533

Phone : (707) 784-6765


Cross Streets
Mankas Corner
Total Acres
Suisun ES - Fairfield USD

Notice of Completion

Review Period Start
Review Period End
Development Type
Industrial (Acres 57) Waste Treatment:Other (Process wastewater, winery processes)
Local Action
Use Permit
Project Issues
Aesthetics Air Quality Hydrology/Water Quality Wetland/Riparian Wildlife
Reviewing Agencies
California Department of Fish and Wildlife, Bay Delta Region 3 (CDFW) California Department of Parks and Recreation California Department of Transportation, District 4 (DOT) California Highway Patrol California Native American Heritage Commission (NAHC) California Regional Water Quality Control Board, San Francisco Bay Region 2 (RWQCB) Office of Emergency Services, California Resources Agency

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at or via phone at (916) 445-0613.

Download CSV New Search Print