Caymus Suisun Winery

3 Documents in Project


SCH Number
Lead Agency
Solano County
Document Title
Caymus Suisun Winery
Document Type
NEG - Negative Declaration
Present Land Use
LU: crop production; GP: AG; Z: A-SV-20, Ag suisun valley
Document Description
Note: Extended Review per lead agency. The proposed project will include phased development of the two parcels for winery, administration and hospitality purposes. The facility will include a complete winemaking facility including retail sales, business administration, tours and tasting, and space for promotional events. Wine may be bottled onsite by a mobile bottling service or shipped via tanker truck to another designated site.

Contact Information

Jim Leland
Agency Name
Solano County
Contact Types
Lead/Public Agency


Cross Streets
Mankas Corner
Total Acres
Suisun ES - Fairfield USD

Notice of Completion

Review Period Start
Review Period End
Development Types
Industrial (Acres 57), Waste Treatment:Other (Process wastewater, winery processes)
Local Actions
Use Permit
Project Issues
Aesthetics, Air Quality, Hydrology/Water Quality, Wetland/Riparian, Wildlife
Reviewing Agencies
California Department of Fish and Wildlife, Bay Delta Region 3 (CDFW), California Department of Parks and Recreation, California Department of Transportation, District 4 (DOT), California Highway Patrol, California Native American Heritage Commission (NAHC), California Regional Water Quality Control Board, San Francisco Bay Region 2 (RWQCB), Office of Emergency Services, California, Resources Agency

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at or via phone at (916) 445-0613.

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