Murrieta's Hospitality Commons Project (Planning Case # DP-2016-1010/TPM-2016-990)
MND - Mitigated Negative Declaration
Present Land Use
The proposed project involves development of approx 86,600 sf of hotel, restaurant, and retail uses on 6.47 acres as illustrated on development plan 2016-2010, tentative parcel map 37091, and the Stockpile Grading Plan. The proposal envisions a 60,000 sf, 4-story, 105-room Holiday Inn Express & Suites; 12,100 sf of quality restaurants; 4,000 sf of fast food with drive thru access; 6,000 sf coffee/retail/food with drive thru; and 4,500 sf retail/food. The hotel would have a pool and a large meeting room. The restaurants will have outdoor patios.
California Department of Parks and Recreation, California Department of Transportation, District 8 (DOT), California Highway Patrol, California Native American Heritage Commission (NAHC), California Regional Water Quality Control Board, Colorado River Basin Region 7 (RWQCB), Department of Fish and Wildlife, Region 6, Department of Water Resources, Resources Agency, State Water Resources Control Board, Division of Drinking Water, District 20
Commercial (Sq. Ft. 86,600, Acres 6.47, Employees 262)
Site Plan, Land Division (Subdivision, etc.)
Aesthetics, Agriculture and Forestry Resources, Air Quality, Biological Resources, Cultural Resources, Cumulative Effects, Drainage/Absorption, Flood Plain/Flooding, Geology/Soils, Hazards & Hazardous Materials, Hydrology/Water Quality, Land Use/Planning, Mineral Resources, Noise, Population/Housing, Public Services, Recreation, Sewer Capacity, Solid Waste, Transportation, Vegetation, Wetland/Riparian
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