Crew Winery Use Permit Amendment (ZF #2016-0015)
Summary
SCH Number
2017032033
Lead Agency
Yolo County
Document Title
Crew Winery Use Permit Amendment (ZF #2016-0015)
Document Type
MND - Mitigated Negative Declaration
Received
Present Land Use
Winery production facility and tasting room, and vineyard/ag extensive/ag
Document Description
The proposed project is a request by Crew Wine Company to amend its existing Use Permit, approved in 2008 (ZF #2007-031). Crew Winery currently bottles approx 105,000 cases per year, and proposes to increase to approx 255,000 per year after the expansion. The existing winery occupies +/- 7 acres, and an additional +/-4 acres are proposed to be graded to accommodate the expansion. The proposed amendment would expand winery operations and increase wine production and storage onsite, add a hospitality center, administration offices, laboratory, employee break room, and additional parking area. The estimated number of truck trips is proposed to increase from approx 2 per day to approx 5 trips during regular operations, and 20 trips during harvest.
Contact Information
Name
Jeff Anderson
Agency Name
Yolo County
Contact Types
Lead/Public Agency
Phone
Location
Coordinates
Counties
Yolo
Cross Streets
County Rd 15B/County Rd 92B
Zip
95698
Total Acres
155
Parcel #
054-230-018
State Highways
I-505
Waterways
Willow Spring Creek, Smith Creek
Township
11N
Range
1W
Section
36
Base
MDBM
Other Location Info
Zamora
Notice of Completion
State Review Period Start
State Review Period End
State Reviewing Agencies
California Department of Fish and Wildlife, North Central Region 2 (CDFW), California Department of Parks and Recreation, California Highway Patrol, California Native American Heritage Commission (NAHC), California Regional Water Quality Control Board, Central Valley Sacramento Region 5 (RWQCB), Central Valley Flood Protection Board, Department of Water Resources, Resources Agency, State Water Resources Control Board, Division of Water Rights, State Water Resources Control Board, Divison of Financial Assistance
Development Types
Office (Sq. Ft. 9,200), Industrial (Sq. Ft. 72,200), Other (winery expansion)
Local Actions
Use Permit
Project Issues
Aesthetics, Agriculture and Forestry Resources, Air Quality, Biological Resources, Cultural Resources, Geology/Soils, Hazards & Hazardous Materials, Hydrology/Water Quality, Land Use/Planning, Noise, Septic System, Transportation, Vegetation, GHG
Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at state.clearinghouse@opr.ca.gov or via phone at (916) 445-0613.