PA-1500095 (SA)

4 Documents in Project


SCH Number
Lead Agency
San Joaquin County
Document Title
PA-1500095 (SA)
Document Type
NEG - Negative Declaration
Present Land Use
Grocery store & restaurant/AG-40 (General Agriculture, 40-acre min.)/General Agriculture (AG), Resource conservation (OS/RC)

Document Description
A Site Approval application for the expansion of an existing 3,362 sq. ft. grocery store and restaurant. The project includes the addition of a 395 sq. ft. bathroom, a 591 sq. ft. walk-in refrigerator, and a 960 sq. ft. storage area. (Use Types: Retail Sale & Service - Primary and Eating Establishments - Full Service) This is a legal, non-conforming use.

Contact Information
Megan Aguirre
San Joaquin County
1810 East Hazelton Avenue
Stockton, CA 95205

Phone : (209) 468-3144


San Joaquin
Cross Streets
Kasson Road
Total Acres
Parcel #
New Jerusalem Airport
San Joaquin River, Stanislaus River, Red Bridge Slough

Notice of Completion

Review Period Start
Review Period End
Development Type
Commercial (1,946 Sq. Ft., 13.97 Acres)
Local Action
Site Plan
Project Issues
Air Quality Archaeologic-Historic Biological Resources Flood Plain/Flooding Public Services Septic System Soil Erosion/Compaction/Grading Traffic/Circulation Wetland/Riparian Land Use
Reviewing Agencies
California Air Resources Board California Department of Fish and Wildlife, North Central Region 2 California Department of Parks and Recreation California Department of Transportation, District 10 California Native American Heritage Commission Caltrans, Division of Aeronautics Department of Water Resources Resources Agency State Water Resources Control Board, Division of Water Quality California Regional Water Quality Control Board, Central Valley Sacramento Region 5

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at or via phone at (916) 445-0613.

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