ENV-2014-3681-MND / 8810 S. Sepulveda Boulevard
Summary
SCH Number
2015021042
Lead Agency
City of Los Angeles
Document Title
ENV-2014-3681-MND / 8810 S. Sepulveda Boulevard
Document Type
MND - Mitigated Negative Declaration
Received
Present Land Use
[Q]C2-2D-CDO / Community Commercial
Document Description
Pursuant to the provisions of Section 12.24-W.1 of the Los Angeles Municipal Code, a Conditional Use to permit the sale and dispensing of beer and wine for on-site consumption in conjunction with an 1,575 sf existing restaurant in the [Q]C2-2D-CDO zoned lot with 32 interior and 8 exterior patron seating. Proposed hours of operation are between 10:00 am to 11:00 pm Sunday through Thursday, 10:00 am to 12:00 am Friday and Saturday.
Contact Information
Name
Darlene Navarrete
Agency Name
City of Los Angeles
Contact Types
Lead/Public Agency
Phone
Location
Counties
Los Angeles
Cross Streets
Sepulveda Boulevard at La Tiejera Boulevard
Zip
90045
Parcel #
4123-001-002
Other Location Info
Westchester-Playa Del Rey
Notice of Completion
State Review Period Start
State Review Period End
State Reviewing Agencies
California Air Resources Board (ARB), California Coastal Commission (CCC), California Department of Conservation (DOC), California Department of Fish and Wildlife, South Coast Region 5 (CDFW), California Department of Parks and Recreation, California Department of Transportation, District 7 (DOT), California Highway Patrol, California Native American Heritage Commission (NAHC), California Regional Water Quality Control Board, Los Angeles Region 4 (RWQCB), California State Lands Commission (SLC), Caltrans, Division of Aeronautics, Department of Water Resources, Office of Emergency Services, California, Resources Agency
Development Types
Other (Restaurant (beer and wine))
Local Actions
Conditional Use
Project Issues
Aesthetics, Public Services, Solid Waste, Other
Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above.