PA-1400111 (SA)
2 Documents in Project
Summary
SCH Number
2014072070
Lead Agency
San Joaquin County
Document Title
PA-1400111 (SA)
Document Type
NEG - Negative Declaration
Received
Present Land Use
Vinegar production facility/ AG-40 / A/G
Document Description
A Site Approval application to utilize a portion of an existing vinegar processing facility to establish a small winery to be constructed in two phases over ten years. Phase One includes utilizing an existing 3,320 sf existing vinegar production building for wine production, also include utilizing the existing olive oil tasting room for wine tasting, and construction of a 500 sf crush pad. Phase Two, to be completed in ten years, includes the construction of a 5,000 sf storage building.
Contact Information
Name
Mo Hatef
Agency Name
San Joaquin County
Contact Types
Lead/Public Agency
Phone
Location
Cities
Lodi
Counties
San Joaquin
Cross Streets
Thorton Road & Barber Road
Zip
95686
Parcel #
001-130-04
State Highways
I-5
Railways
UPRR
Other Location Info
Thorton
Notice of Completion
State Review Period Start
State Review Period End
State Reviewing Agencies
California Air Resources Board (ARB), California Department of Conservation (DOC), California Department of Fish and Wildlife, North Central Region 2 (CDFW), California Department of Parks and Recreation, California Department of Transportation, District 10 (DOT), California Highway Patrol, California Native American Heritage Commission (NAHC), California Public Utilities Commission (CPUC), California Regional Water Quality Control Board, Central Valley Sacramento Region 5 (RWQCB), Department of Water Resources, Resources Agency
Local Actions
Site Plan
Project Issues
Air Quality, Flood Plain/Flooding, Growth Inducement, Land Use/Planning, Noise, Public Services, Transportation, Vegetation, Wetland/Riparian
Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above.