IS Application No. 6011 (Cargill Meat Solutions Corporation)


SCH Number
Lead Agency
Fresno County
Document Title
IS Application No. 6011 (Cargill Meat Solutions Corporation)
Document Type
MND - Mitigated Negative Declaration
Present Land Use
Meat processing facility / AE-20 (Exclusive Agriculture, 20 minimum parcel size) / Agriculture

Document Description
Allow expansion of an existing meat processing facility on a 57.20 acre parcel of land in the AE-20 Zone District to include construction of an approximately 80,000 sf cold storage and processing building north of the main plant and a 34,700 sf drop off area and relocation of the cattle corridor and staging pens; conversion of the existing 17,500 sf dry storage building to a "Hide and Tallow Processing Facility"; expansion of the existing Case-Ready building from the existing 22,400 sf to 67,200 sf; and allow 38-foot building height (maximum 35 feet is allowed) in the AE-20 Zone District.

Contact Information
Ejaz Ahmad
Fresno County
2220 Tulare Street, 6th Floor
Fresno, CA 93720

Phone : (559) 600-4204


Cross Streets
Southwest corner of W. North and S. Fig Avenues
Total Acres
Parcel #

Notice of Completion

Review Period Start
Review Period End
Development Type
Commercial (57.2 Acres)
Local Action
Use Permit
Project Issues
Aesthetic/Visual Agricultural Land Air Quality Archaeologic-Historic Biological Resources Drainage/Absorption Flood Plain/Flooding Forest Land/Fire Hazard Geologic/Seismic Minerals Noise Population/Housing Balance Public Services Recreation/Parks Schools/Universities Septic System Sewer Capacity Soil Erosion/Compaction/Grading Solid Waste Toxic/Hazardous Traffic/Circulation Water Quality Water Supply Wetland/Riparian Land Use Cumulative Effects
Reviewing Agencies
California Air Resources Board California Department of Conservation California Department of Fish and Wildlife, Central Region 4 California Department of Parks and Recreation California Department of Public Health California Department of Transportation, District 6 California Native American Heritage Commission California Regional Water Quality Control Board, Central Valley Fresno Region 5 Department of Food and Agriculture Department of Water Resources Resources Agency Resources, Recycling and Recovery

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at or via phone at (916) 445-0613.

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