Sutter Home Winery proposes to develop a vineyard on the 223-acre Bottimore Field III site. The project would involve the standard approach to vineyard development in similar soils, which is to prepare the land to provide soil conditions for grape root expansion and exploration. Work would occur during the summer and fall and will not change the general contour of the land. The entire site will be planted with grapes, with the exception of a 40-foot buffer at the north, east, and south boundaries of the site, which will be used as equipment turnaround areas.
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