Winery and Fruit Stand Facility Water Supply

Summary

SCH Number
2011049018
Lead Agency
Public Health, Department of (California Department of Public Health)
Document Title
Winery and Fruit Stand Facility Water Supply
Document Type
NOD - Notice of Determination
Received
Posted
4/26/2011

Document Description
The project proposal is to allow a small winery and fruit stand facility to sell produce which are harvested, cured, processed, and packaged on the premises including packaged foods and related items.

Contact Information
Betsy Lichti
California Department of Public Health
Fresno District Office 265 West Bullard Avenue, Suite 101
Fresno, CA 93704

Phone : (559) 447-3300

Location

Counties
Fresno

Notice of Determination

Approving Agency
CDPH
Approving Agency Role
Responsible Agency
Approved On
Final Environmental Document Available at
N/A

Determinations

(1) The project will have a significant impact on the environment
No
(2a) An Environmental Impact Report was prepared for this project pursuant to the provisions of CEQA
No
(2b) A Mitigated or a Negative Declaration was prepared for this project pursuant to the provisions of CEQA
Yes
(2c) An other document type was prepared for this project pursuant to the provisions of CEQA
No
(3) Mitigated measures were made a condition of the approval of the project
Yes
(4) A mitigation reporting or monitoring plan was adopted for this project
N/A
(5) A Statement of Overriding Considerations was adopted for this project
No
(6) Findings were made pursuant to the provisions of CEQA
No

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at state.clearinghouse@opr.ca.gov or via phone at (916) 445-0613.

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