13488 W. Maxella Avenue

Summary

SCH Number
2011041080
Lead Agency
City of Los Angeles
Document Title
13488 W. Maxella Avenue
Document Type
NEG - Negative Declaration
Received
Present Land Use
The subject site is zoned T][Q]RAS4-1-CDO and is designated General Commercial within the boundaries of the Palms-Mar Vista -Del Rey Community Plan. It is located within the Eleventh Council Distrirct and is within the boundaries of the Lincoln Boulevard Community Design Overlay District (under Ordinance No. 179,906).
Document Description
Pursuant to the Los Angeles Municipal Code Section 12.24. W.1 a Conditional Use Permit to allow the sale and dispensing of a full line of alcohol for on-site consumption and beer and wine for off-site consumption, in conjunction with a new 2,415 square foot restaurant with a total of 157 seats with the hours of operation from 7:00 a.m. to 12:00 a.m., daily, in the T][Q]RAS4-1-CDO Zone.

Contact Information

Name
Christine Saponara
Agency Name
City of Los Angeles Plannign Department
Contact Types
Lead/Public Agency

Location

Cities
Los Angeles, Los Angeles, City of
Counties
Los Angeles
Parcel #
4212-004-032
State Highways
Hwy 90
Airports
LAX/Santa Monica Airport
Waterways
Pacific Ocean

Notice of Completion

State Review Period Start
State Review Period End
State Reviewing Agencies
California Department of Fish and Wildlife, South Coast Region 5 (CDFW), California Department of Parks and Recreation, California Department of Transportation, District 7 (DOT), California Highway Patrol, California Native American Heritage Commission (NAHC), California Regional Water Quality Control Board, Los Angeles Region 4 (RWQCB), Department of Water Resources, Resources Agency
Project Issues
Aesthetics, Air Quality, Cumulative Effects, Geology/Soils, Land Use/Planning, Noise, Public Services, Other

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above.

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