Vinvent Tier III Winery
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Summary
- SCH Number
- 2010111024
- Lead Agency
- Santa Barbara County
- Document Title
- Vinvent Tier III Winery
- Document Type
- MND - Mitigated Negative Declaration
- Received
- Document Description
- The Vincent Vineyards Winery proposal 09DVP-00000-00034 (application field on December 12, 2009), in conference with Section 35.42.280 of the Land Use Development Code (LUDC), would allow for construction and operation of a Tier III Winery providing for: 1) a 7,000 case per year production facility; 2) a public wine tasting room; and 3) Eight (8) Special Events per year with a maximum of 150 attendees each event.
- Contact Information
-
Tammy Weber
Santa Barbara County Planning & Development
624 W. Foster Road, Suite C
Santa Maria, CA 93455
(805) 934-6254
Location
- Counties
- Santa Barbara
- Cross Streets
- Refugio Rd. and Roblar Ave
- Total Acres
- 24.4
- Parcel #
- 135-250-033
- State Highways
- Hwy 154 & 246
- Airports
- Santa Ynez
- Schools
- Santa Ynez HS
- Waterways
- Alamo Pintado Creek
- Township
- 7N
- Range
- 31W
- Section
- 25
- Base
- SBB&M
- Other Location Info
- City/Nearest Community: Los Olivos
Notice of Completion
- Review Period Start
- Review Period End
- Development Type
- Commercial (5,198 Sq. Ft., 4 Employees)
- Local Action
- Use Permit
- Project Issues
- Landuse Water Quality Traffic/Circulation Toxic/Hazardous Soil Erosion/Compaction/Grading Recreation/Parks Public Services Noise Geologic/Seismic Forest Land/Fire Hazard Flood Plain/Flooding Drainage/Absorption Archaeologic-Historic Air Quality Aesthetic/Visual
- Reviewing Agencies
- Cal Fire California Highway Patrol Caltrans, District 5 Caltrans, Division of Aeronautics Department of Fish and Wildlife, Region 5 Department of Toxic Substances Control Department of Water Resources Native American Heritage Commission Office of Historic Preservation Regional Water Quality Control Board, Region 3 Resources Agency