Conditional Use Permit No. 09-07 (Sozinho)

4 Documents in Project

Summary

SCH Number
2010051016
Lead Agency
Kings County
Document Title
Conditional Use Permit No. 09-07 (Sozinho)
Document Type
NOD - Notice of Determination
Received
Posted
11/6/2012
Present Land Use
Commercial Dairy/General Agricultural-20 Acre Minimum/General Agriculture
Document Description
The applicant proposes to merge, remodel and expand two existing dairy facilities.

Contact Information

Name
Sandy Roper
Agency Name
Kings County Community Development Agency
Contact Types
Lead/Public Agency

Location

Cities
Hanford
Counties
Kings
Cross Streets
Hanford Armona Road and 8 1/2 Avenue, Houston Ave
Zip
93230
Total Acres
60.6
Parcel #
016-140-011, 047-, 048, 058, 059
State Highways
SR 43 & 198
Railways
San Joaquin Valley
Airports
Hanford Municipal
Schools
Kit Carson
Waterways
No
Township
19S
Range
22E
Section
5
Base
MDB&M

Notice of Determination

Approving Agency
Kigns County Planning Commission
Approving Agency Role
Lead Agency
Approved On

Determinations

(1) The project will have a significant impact on the environment
Yes
(2a) An Environmental Impact Report was prepared for this project pursuant to the provisions of CEQA
Yes
(2b) A Mitigated or a Negative Declaration was prepared for this project pursuant to the provisions of CEQA
No
(2c) An other document type was prepared for this project pursuant to the provisions of CEQA
No
(3) Mitigated measures were made a condition of the approval of the project
Yes
(4) A mitigation reporting or monitoring plan was adopted for this project
N/A
(5) A Statement of Overriding Considerations was adopted for this project
Yes
(6) Findings were made pursuant to the provisions of CEQA
Yes

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at state.clearinghouse@opr.ca.gov or via phone at (916) 445-0613.

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