New Draft Rule 4695 (Brandy & Wine Aging)
2 Documents in Project
Summary
SCH Number
2009072092
Lead Agency
San Joaquin Valley Air Pollution Control District
Document Title
New Draft Rule 4695 (Brandy & Wine Aging)
Document Type
NOD - Notice of Determination
Received
Posted
9/21/2009
Document Description
The San Joaquin Valley Air Pollution Control District is proposing to adopt Draft Rule 4695 (Brandy & Wine Aging). The project would satisfy a commitment in the District's 2007 Ozone Plan to develop a control measure for volatile organic compound (VOC) emissions from brandy and wine aging operations. Actual controls have already been installed on most brandy aging operations as an alternative emission reduction measure to comply with the requirements of Rule 4694 (Wine Fermentation and Storage Tanks). Thus, this project is expected to impact only one existing brandy operation. This control measure could achieve additional emission reductions by requiring VOC controls on wine aging operations.
Contact Information
Name
David McDonough
Agency Name
San Joaquin Valley Air Pollution Control District
Contact Types
Lead/Public Agency
Phone
Location
Counties
San Joaquin
Cross Streets
Valley Air Basin
Notice of Determination
Approving Agency
San Joaquin Valley Unified Air Pollution Control District
Approving Agency Role
Lead Agency
Approved On
Determinations
(1) The project will have a significant impact on the environment
No
(2a) An Environmental Impact Report was prepared for this project pursuant to the provisions of CEQA
No
(2b) A Mitigated or a Negative Declaration was prepared for this project pursuant to the provisions of CEQA
Yes
(2c) An other document type was prepared for this project pursuant to the provisions of CEQA
No
(3) Mitigated measures were made a condition of the approval of the project
No
(4) A mitigation reporting or monitoring plan was adopted for this project
N/A
(5) A Statement of Overriding Considerations was adopted for this project
No
(6) Findings were made pursuant to the provisions of CEQA
No
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