Albion Elementary School, Lunch Pavilion/Food Service Facility

Summary

SCH Number
2008128316
Public Agency
Los Angeles Unified School District
Document Title
Albion Elementary School, Lunch Pavilion/Food Service Facility
Document Type
NOE - Notice of Exemption
Received
Posted
12/31/2008
Document Description
Albion ES serves grades K-5 on a traditional, single-track calendar. The eastern portion of the site is occupied by a food "shack" and a lunch "shelter" totaling roughly 3,700 square feet (sf). No kitchen is located on the site. Meals arrive fully prepared and are stored in an on-site refrigerator before they are heated and then served to faculty and students. Additionally, the existing lunch shelter is not enclosed and therefore not functional in inclement weather. The proposed project would provide a new 1,480 sf food service facility that would enable the school to prepare meals on-site. The proposed project would also provide a new 3,600 sf enclosed lunch pavilion that would not be limited by weather conditions.

Contact Information

Name
Gwenn Godek
Agency Name
Los Angeles Unified School District
Contact Types
Lead/Public Agency

Location

Cities
Los Angeles, Los Angeles, City of
Counties
Los Angeles

Notice of Exemption

Exempt Status
Categorical Exemption
Type, Section or Code
Class 32, Section 15332
Reasons for Exemption
The project site has no value as habitat for endangered, rare or threatened species. No structures that may be considered potentially historic would be altered, removed or demolished, therefore, the project would not cause any change in the significance of an historic resource. Therefore, the project would comply with the requirements for Class 32 Categorical Exemption.

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at state.clearinghouse@opr.ca.gov or via phone at (916) 445-0613.

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