Caprice Restaurant Project


SCH Number
Lead Agency
City of Tiburon
Document Title
Caprice Restaurant Project
Document Type
MND - Mitigated Negative Declaration
Present Land Use
Restaurant/Neighborhood Commercial/Neighborhood Commercial
Document Description
Replacement of an existing restaurant (The Caprice) with a new restaurant building, the project involves demolition of an existing two-story building and the construction of a new three-story building. The lower and main levels ot the building would have approximately the same foot print as the existing restaurant, and a new 1380 sf upper level (with a 648 sf banquet room) would be constructed. The lower floor would be converted into a lounge and wine cellar. The total restaurant seating would increase from 114 seats to 125 seats.

Contact Information

Dan Watrous
Agency Name
City of Tiburon
Contact Types
Lead/Public Agency


Cross Streets
Paradise Drive/Mar West Street
Total Acres
Parcel #
State Highways
Reed Elementary
S.F. Bay

Notice of Completion

Review Period Start
Review Period End
Development Types
Commercial (Sq. Ft. 5,532, Acres 0.08, Employees 20)
Local Actions
Use Permit
Project Issues
Aesthetics, Air Quality, Biological Resources, Cultural Resources, Drainage/Absorption, Geology/Soils, Hazards & Hazardous Materials, Hydrology/Water Quality, Land Use/Planning, Noise, Public Services, Sewer Capacity, Transportation
Reviewing Agencies
California Department of Fish and Wildlife, Bay Delta Region 3 (CDFW), California Department of Parks and Recreation, California Department of Transportation, District 4 (DOT), California Highway Patrol, California Native American Heritage Commission (NAHC), California Regional Water Quality Control Board, San Francisco Bay Region 2 (RWQCB), Department of Water Resources, Office of Historic Preservation, Resources Agency, San Francisco Bay Conservation and Development Commission (BCDC)

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at or via phone at (916) 445-0613.

Download CSV New Search Print