Efficient Foodservice Equipment/Next Generation Instantaneous Water Heater

Summary

SCH Number
2007088032
Public Agency
California Energy Commission
Document Title
Efficient Foodservice Equipment/Next Generation Instantaneous Water Heater
Document Type
NOE - Notice of Exemption
Received
Posted
8/2/2007
Document Description
The purpose of this PEIR Natural Gas contract is first, to develop marketable prototypes, with manufacturers, of under- and over-fired charbroilers which improve the poor efficieny of this class of cooking equipment. The improved over-fired broiler will reduce by 25% the 1100 therms/year a typical broiler uses. Secondly, a tankless water heater project will develop a system design which maintains the eficiency benefits of tankless water heaters while reducing the shortcomings which limit their market acceptance.

Contact Information

Name
Chris Scruton
Agency Name
California Energy Commission
Contact Types
Lead/Public Agency

Location

Other Location Info
Des Plaines, IL

Notice of Exemption

Exempt Status
Categorical Exemption
Type, Section or Code
15306 - Class 6
Reasons for Exemption
Basic data collection, research, experimental management, and resource evaluation activities that do not result in major disturbances to an environmental resource.

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at state.clearinghouse@opr.ca.gov or via phone at (916) 445-0613.

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