Waste Discharge Requirements for SK Foods, Tomato Processing Facility
2 Documents in Project
Summary
SCH Number
2007051030
Lead Agency
Regional Water Quality Control Board, Region 5 (Central Valley)
Document Title
Waste Discharge Requirements for SK Foods, Tomato Processing Facility
Document Type
NEG - Negative Declaration
Received
Present Land Use
Agricultural / Exclusive Agriculture (AX) and General Agriculture (AG-40)
Document Description
Waste Discharge Requirements for the use of food processing wastewater for crop irrigation on agricultural property.
Contact Information
Name
Jeff Pyle
Agency Name
Regional Water Quality Control Board, Region 5 (Central Valley)
Contact Types
Lead/Public Agency
Address
Phone
Location
Cities
Lemoore
Counties
Kern
Cross Streets
25th Avenue and Avenal Cutoff
Zip
93245
Parcel #
Various
State Highways
41
Waterways
Kings River
Township
20S
Range
19E
Section
2,3,10
Base
MDB&M
Other Information
Section Cont: 11
Notice of Completion
State Review Period Start
State Review Period End
State Reviewing Agencies
California Department of Conservation (DOC), California Department of Fish and Wildlife, Central Region 4 (CDFW), California Department of Health Care Services (DHCS), California Department of Parks and Recreation, California Highway Patrol, California Native American Heritage Commission (NAHC), Resources Agency, Resources, Recycling and Recovery, State Water Resources Control Board, Divison of Financial Assistance, California Department of Transportation, District 6 (DOT), Department of Water Resources
State Reviewing Agency Comments
California Department of Transportation, District 6 (DOT), Department of Water Resources
Development Types
Waste Treatment:Other (Food Processing MGD 4.5)
Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at state.clearinghouse@opr.ca.gov or via phone at (916) 445-0613.