Use Permit 06-034, Anselmo
Summary
SCH Number
2007012036
Lead Agency
Shasta County
Document Title
Use Permit 06-034, Anselmo
Document Type
NEG - Negative Declaration
Received
Present Land Use
The current use of the property includes a cattle ranch and vineyard. A winery is currently under construction.
GP: Agricultural (AG)
Z: Exclusive Agricultural, Agricultural Preserve (EA-AP)
Document Description
A use permit to allow for guided horse back tours of an existing ranch and the establishment of a wine tasting room in conjunction with the existing vineyard and winery under construction. The proposal also allows for on site retail sales of the wine produced on the premises.
Contact Information
Name
Bridget Caputo
Agency Name
Shasta County Department of Resource Management
Contact Types
Lead/Public Agency
Phone
Location
Counties
Shasta
Cross Streets
State Highway 44
Zip
96008
Parcel #
094-050-021
State Highways
State Highway 44
Schools
Inwood School
Township
31N
Range
1W
Section
28
Base
MDBM
Other Location Info
City/Nearest Community: Inwood / Shingletown
Notice of Completion
State Review Period Start
State Review Period End
State Reviewing Agencies
California Department of Fish and Wildlife, Northern and Eureka Region 1 (CDFW), California Department of Health Care Services (DHCS), California Department of Parks and Recreation, California Department of Transportation, District 2 (DOT), California Highway Patrol, Department of Water Resources, Resources Agency, California Regional Water Quality Control Board, Central Valley Redding Region 5 (RWQCB), California Native American Heritage Commission (NAHC)
State Reviewing Agency Comments
California Regional Water Quality Control Board, Central Valley Redding Region 5 (RWQCB), California Native American Heritage Commission (NAHC)
Development Types
Residential (Units 1), Commercial (Sq. Ft. 1,572)
Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above.