Bellevue Center Whole Foods

3 Documents in Project


SCH Number
Lead Agency
City of Pasadena
Document Title
Bellevue Center Whole Foods
Document Type
EIR - Draft EIR
Present Land Use
Auto repair / CD-9 Arroyo Parkway / Central District Specific Plan

Document Description
The proposed project involves partial demolition and rehabilitation of the existing auto repair/tire center building, and the construction of a 72,109 sf structure that includes a 57,370 sf two-story Whole Foods grocery store and a 13,809 sf one-story retail space. The Whole Foods grocery store wuld retain approximately 8,200 sf of the existing brick building for ancillary shopping uses, known as the "Market Annex," with the main shopping component of the grocery store occupying the entire second level of the proposed project. The second story of the Whole Foods grocery store would be approximately 40,983 sf.

Contact Information
Jeff Cronin
City of Pasadena
Lead/Public Agency
175 N. Garfield Avenue
Pasadena, CA 91101

Phone : (626) 744-3757


Los Angeles
Cross Streets
Arroyo Parkway / Bellevue Drive
Total Acres
Parcel #
State Highways
210 Freeway
Metrolink Rail

Notice of Completion

Review Period Start
Review Period End
Development Type
Commercial (Sq. Ft. 72,109, Acres 1.2, Employees 166)
Local Action
Project Issues
Cultural Resources Cumulative Effects
Reviewing Agencies
California Department of Fish and Wildlife, South Coast Region 5 (CDFW) California Department of Parks and Recreation California Highway Patrol California Native American Heritage Commission (NAHC) California Regional Water Quality Control Board, Los Angeles Region 4 (RWQCB) Department of Water Resources Resources Agency California Department of Transportation, District 7 (DOT) Department of Toxic Substances Control

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at or via phone at (916) 445-0613.

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