Cook's Reservoir Replacement Project
2 Documents in Project
Summary
SCH Number
2005011070
Lead Agency
City of San Juan Capistrano
Document Title
Cook's Reservoir Replacement Project
Document Type
NOD - Notice of Determination
Received
Posted
8/6/2008
Present Land Use
Existing 0.3 MG reservoir. Cook's Reservoir is located in an area zoned for Single Family - 40,000.
Document Description
The proposed project will consist of the construction of a 1.34 MG reservoir, which will replace the existing 0.3 MG reservoir. The proposed tank, as decided by City Staff, will be rectangular in shape and constructed of cast-in-place reinforced concrete.
Contact Information
Name
Nancy Dagle
Agency Name
CA Dept. of Public Health
Contact Types
Lead/Public Agency
Phone
Location
Cities
San Juan Capistrano
Counties
Orange
Cross Streets
Cook Lane / Calle Ricardo
Total Acres
0.5
Parcel #
N/A
State Highways
I-5
Railways
Atchinson, Topeka, Santa Fe
Airports
John Wayne Airport
Waterways
Trabuco Creek, San Juan Creek
Township
8S
Range
7W
Section
11
Notice of Determination
Approving Agency
CA Department of Public Health
Approving Agency Role
Lead Agency
Approved On
Determinations
(1) The project will have a significant impact on the environment
No
(2a) An Environmental Impact Report was prepared for this project pursuant to the provisions of CEQA
No
(2b) A Mitigated or a Negative Declaration was prepared for this project pursuant to the provisions of CEQA
Yes
(2c) An other document type was prepared for this project pursuant to the provisions of CEQA
No
(3) Mitigated measures were made a condition of the approval of the project
No
(4) A mitigation reporting or monitoring plan was adopted for this project
N/A
(5) A Statement of Overriding Considerations was adopted for this project
No
(6) Findings were made pursuant to the provisions of CEQA
N/A
Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above.