Butterfield Parcel Map CO04-0215 / SUB2003-0317


SCH Number
Lead Agency
San Luis Obispo County
Document Title
Butterfield Parcel Map CO04-0215 / SUB2003-0317
Document Type
NEG - Negative Declaration
Present Land Use
Commercial Retail, Commercial Service and Industrial / Central Business District
Document Description
Proposal by Brett Butterfield for a Parcel Map to allow the subdivision of 3 existing lots of 7,000 SF, 12,460 SF, and 17.3 acres into 8 parcels ranging in size from 6,000 SF with a remainder parcel of 14.30 acres.

Contact Information

Kerry O'Neill
Agency Name
San Luis Obispo County
Contact Types
Lead/Public Agency


San Luis Obispo
Cross Streets
Mission Street between 11th and 19th Streets
Total Acres
17.3,14.3 remain
Parcel #
021-141-001, 03X, 005; 021-221-009
State Highways
Salinas River
Other Location Info
San Miguel

Notice of Completion

State Review Period Start
State Review Period End
State Reviewing Agencies
California Department of Parks and Recreation, California Department of Transportation, District 5 (DOT), California Highway Patrol, California Native American Heritage Commission (NAHC), California Regional Water Quality Control Board, Central Coast Region 3 (RWQCB), Department of Toxic Substances Control, Department of Water Resources, Resources Agency, California Department of Fish and Wildlife, Bay Delta Region 3 (CDFW)
State Reviewing Agency Comments
California Department of Fish and Wildlife, Bay Delta Region 3 (CDFW)
Development Types
Commercial , Industrial
Local Actions
Land Division (Subdivision, etc.)
Project Issues
Air Quality, Flood Plain/Flooding, Hazards & Hazardous Materials, Hydrology/Water Quality, Noise, Public Services, Recreation, Wildlife

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at state.clearinghouse@opr.ca.gov or via phone at (916) 445-0613.

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