ENV-2003-8913-MND Restaurant Construction


SCH Number
Lead Agency
Los Angeles, City of (City of Los Angeles)
Document Title
ENV-2003-8913-MND Restaurant Construction
Document Type
NEG - Negative Declaration
Present Land Use
(T)(Q)C4-1VL, C1-1VL and RA-1VL

Document Description
Construction of an 8,700 sf restaurant with 87 parking spaces and operating hours from 10:00 am to 2:00 am, Tuesday to Sunday, on 20,025 sf, in the (T)(Q)C4-1VL, C1-1VL and RA-1VL zones. Discretionary requests include: Conditional Use for on-site sale of alcohol and for public parking in RA zone; Zone Variance for dancing in C1 zone; Zoning Administrators Adjustment for rear yard setback in C1 zone and for front yard setback in RA zone.

Contact Information
Jonathan Riker
Los Angeles City Planning Department
200 No. Spring Street, Room 763
Los Angeles, CA 90012

Phone : (213) 978-1356


Los Angeles
Cross Streets
23577 W. Calabasas Road
Other Location Info
City: Canoga Park, Winnetka, Woodland Hills, West Hills

Notice of Completion

Review Period Start
Review Period End
Local Action
Other Action
Project Issues
Aesthetic/Visual Air Quality Archaeologic-Historic Noise Public Services Soil Erosion/Compaction/Grading Solid Waste Traffic/Circulation Other
Reviewing Agencies
California Department of Parks and Recreation California Highway Patrol California Native American Heritage Commission California Regional Water Quality Control Board, Los Angeles Region 4 Department of Food and Agriculture Department of Toxic Substances Control Department of Water Resources Office of Historic Preservation Resources Agency California Department of Transportation, District 7 California Department of Fish and Wildlife, South Coast Region 5

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at state.clearinghouse@opr.ca.gov or via phone at (916) 445-0613.

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