Richard Wills - UP0414C - Use Permit for Managers Res.
2 Documents in Project
Summary
SCH Number
2004052111
Lead Agency
Del Norte County
Document Title
Richard Wills - UP0414C - Use Permit for Managers Res.
Document Type
NEG - Negative Declaration
Received
Present Land Use
Visitor Serving Commercial / CR (Comm. Recreational) / Visitor Serving Commercial
Document Description
Use Permit to convert 2,680 sq. ft. of motel rooms to unique item shops and guest room, demolish existing restaurant and replace with 16 seat pastry bar/managers residence and convert an existing residence to an art gallery. Associated driveways and parking areas will also be improved or constructed.
Contact Information
Name
Jay Sarina
Agency Name
Del Norte County
Contact Types
Lead/Public Agency
Phone
Location
Counties
Del Norte
Cross Streets
Hwy 101 and Ocean View Drive
Total Acres
2.22
Parcel #
101-070-18
State Highways
101
Waterways
Pacific Ocean
Township
19
Range
1W
Section
32
Base
HUM
Other Location Info
City: Smith River
Notice of Completion
State Review Period Start
State Review Period End
State Reviewing Agencies
California Coastal Commission (CCC), California Department of Fish and Wildlife, Northern and Eureka Region 1 (CDFW), California Department of Parks and Recreation, California Native American Heritage Commission (NAHC), California Regional Water Quality Control Board, North Coast Region 1 (RWQCB), Resources Agency, California Department of Transportation, District 1 (DOT)
State Reviewing Agency Comments
California Department of Transportation, District 1 (DOT)
Development Types
Commercial (Acres 0.75, Employees 12)
Local Actions
Use Permit
Project Issues
Coastal Zone, Drainage/Absorption, Septic System, Transportation
Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at state.clearinghouse@opr.ca.gov or via phone at (916) 445-0613.