Milk Farm
4 Documents in Project
Summary
SCH Number
2004052075
Lead Agency
City of Dixon
Document Title
Milk Farm
Document Type
NOP - Notice of Preparation of a Draft EIR
Received
Present Land Use
Vicinity include a combination of agricultural uses (orchard, field, and row crops)
Industrial, commercial, and residential uses
Document Description
The applicant is Milk Farm Associates, a California partnership (MFA). MFA has submitted applications for annexation, general plan amendment, pre-zoning, and sphere of influence modification to the City to facilitate the development of a mixed use project on the site, consisting of highway commercial property, industrial and agricultural uses.
Contact Information
Name
Marilyn Ponton
Agency Name
City of Dixon
Contact Types
Lead/Public Agency
Phone
Email
Location
Cities
Dixon
Counties
Solano
Cross Streets
Currey Road
Total Acres
60
State Highways
I-80
Notice of Completion
State Review Period Start
State Review Period End
State Reviewing Agencies
California Department of Conservation (DOC), California Department of Fish and Wildlife, North Central Region 2 (CDFW), California Department of Parks and Recreation, California Department of Transportation, District 3 (DOT), California Highway Patrol, California Native American Heritage Commission (NAHC), California Regional Water Quality Control Board, Central Valley Sacramento Region 5 (RWQCB), Office of Historic Preservation, Resources Agency, California Department of Transportation, District 4 (DOT)
State Reviewing Agency Comments
California Department of Transportation, District 4 (DOT)
Project Issues
Aesthetics, Agriculture and Forestry Resources, Air Quality, Biological Resources, Cultural Resources, Geology/Soils, Hazards & Hazardous Materials, Hydrology/Water Quality, Land Use/Planning, Noise, Public Services, Transportation
Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above.