Mc Donald's Restaurant in the Pocket Area

4 Documents in Project


SCH Number
Lead Agency
City of Sacramento
Document Title
Mc Donald's Restaurant in the Pocket Area
Document Type
NEG - Negative Declaration
Present Land Use
Community/Neighborhood Commercial and Offices

Document Description
Construction and operation of a Mc Donald's Restaurant in the Pocket Area.

Contact Information
Brad Shirhall
City of Sacramento
Lead/Public Agency
1231 I Street, Room 300
Sacramento, CA 95814

Phone : (916) 264-5381


Cross Streets
Florin Road and Riverside Boulevard
Total Acres
Parcel #
State Highways
John F. Kennedy Sr. High
Other Location Info
Nearest Community: Pocket Area Community

Notice of Completion

Review Period Start
Review Period End
Development Type
Commercial (Sq. Ft. 4,400, Acres 0.72, Employees 60)
Local Action
Site Plan
Project Issues
Aesthetics Agriculture and Forestry Resources Air Quality Cultural Resources Cumulative Effects Drainage/Absorption Flood Plain/Flooding Geology/Soils Growth Inducement Hazards & Hazardous Materials Hydrology/Water Quality Land Use/Planning Mineral Resources Noise Population/Housing Public Services Recreation Schools/Universities Septic System Sewer Capacity Solid Waste Transportation Vegetation Wetland/Riparian Wildlife
Reviewing Agencies
California Department of Conservation (DOC) California Department of Fish and Wildlife, North Central Region 2 (CDFW) California Department of Parks and Recreation California Department of Transportation, District 3 (DOT) California Native American Heritage Commission (NAHC) California Regional Water Quality Control Board, Central Valley Sacramento Region 5 (RWQCB) California State Lands Commission (SLC) Central Valley Flood Protection Board Resources Agency

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at or via phone at (916) 445-0613.

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