Merced Garden Suites and Lakeview Dining Facilities
17 Documents in Project
Summary
SCH Number
2001021065
Lead Agency
University of California
Document Title
Merced Garden Suites and Lakeview Dining Facilities
Document Type
NOD - Notice of Determination
Received
Posted
7/2/2004
Present Land Use
Grazing lands and a public golf course.
Zoning A2
Document Description
The project will construct a Logistical Support/Services Facilites building of approximately 30,294 gross square feet serving three general space types: offices; shops/storage space; and Environment, Health and Safety operations space. The project has a one-story north EHS wing and a two-story south wing for offices and shops that respond to the sloping site and create a clear separation of the EHS hazardous material handling areas from the rest facility.
Contact Information
Name
Brad Samuelson
Agency Name
University of California
Contact Types
Lead/Public Agency
Phone
Location
Cities
Merced
Counties
Merced
Cross Streets
Lake and Bellevue Roads
Total Acres
~2,000
State Highways
99
Airports
Merced Municipal
Township
6S
Range
14E
Section
26
Notice of Determination
Approving Agency
University of California
Approving Agency Role
Lead Agency
Approved On
Determinations
(1) The project will have a significant impact on the environment
Yes
(2a) An Environmental Impact Report was prepared for this project pursuant to the provisions of CEQA
No
(2b) A Mitigated or a Negative Declaration was prepared for this project pursuant to the provisions of CEQA
Yes
(2c) An other document type was prepared for this project pursuant to the provisions of CEQA
No
(3) Mitigated measures were made a condition of the approval of the project
Yes
(4) A mitigation reporting or monitoring plan was adopted for this project
N/A
(5) A Statement of Overriding Considerations was adopted for this project
Yes
(6) Findings were made pursuant to the provisions of CEQA
Yes
Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above.