Yerba Buena Redevelopment Project Area Expansion - Emporium Site Development
5 Documents in Project
Summary
SCH Number
1998072072
Lead Agency
City and County of San Francisco
Document Title
Yerba Buena Redevelopment Project Area Expansion - Emporium Site Development
Document Type
NOD - Notice of Determination
Received
Posted
10/23/2000
Document Description
The project will amend the Yerba Buena Center Redevelopment Plan to expand the existing Yerba Buena Center Redevelopment Project area by approximately 295,000 square feet and construct a mixed-use project on a site that includes the former Emporium Building.
Contact Information
Name
Joan A. Kugler
Agency Name
City and County of San Francisco Department of City Planning
Contact Types
Lead/Public Agency
Phone
Location
Cities
San Francisco
Counties
San Francisco
Cross Streets
Market Street, 5th , Mission and 4th
Total Acres
4.6
Parcel #
3705 - Lots 9, 10, 12, 13, 14, 15, 17, 18, 28, 33, 38 and 43
State Highways
I-80 & U.S. 101
Waterways
San Francisco Bay
Base
USGS
Notice of Determination
Approving Agency
City and County of San Francisco
Approving Agency Role
Lead Agency
Approved On
Determinations
(1) The project will have a significant impact on the environment
Yes
(2a) An Environmental Impact Report was prepared for this project pursuant to the provisions of CEQA
Yes
(2b) A Mitigated or a Negative Declaration was prepared for this project pursuant to the provisions of CEQA
No
(2c) An other document type was prepared for this project pursuant to the provisions of CEQA
No
(3) Mitigated measures were made a condition of the approval of the project
Yes
(4) A mitigation reporting or monitoring plan was adopted for this project
N/A
(5) A Statement of Overriding Considerations was adopted for this project
Yes
(6) Findings were made pursuant to the provisions of CEQA
Yes
Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above.