Streambed Alteration Agreement for Notification No. 00-0282, Applicant Proposes to Extract Gravel From the South Fork of the Eel River, (Cooks Valley Bar), Humb

65 Documents in Project

Summary

SCH Number
1992013033
Lead Agency
Humboldt County
Document Title
Streambed Alteration Agreement for Notification No. 00-0282, Applicant Proposes to Extract Gravel From the South Fork of the Eel River, (Cooks Valley Bar), Humb
Document Type
NOD - Notice of Determination
Received
Posted
8/14/2000
Document Description
The California Department of Fish and Game is executing a Lake and Streambed Alteration Agreement pursuant to Section 1603 of the Fish and Game Code to the project applicant, Mr. Walt Dragaloski representing Mercer Fraser Company. The applicant proposes gravel extraction for commercial purposes on the South Fork of the Eel River, (Cooks Valley Bar), Humboldt and Mendocino Counties.

Contact Information

Name
Bob Williams
Agency Name
California Department of Fish and Game
Contact Types
Lead/Public Agency

Location

Cities
Eureka
Counties
Humboldt

Notice of Determination

Approving Agency
California department of Fish and Game
Approving Agency Role
Responsible Agency
Approved On

Determinations

(1) The project will have a significant impact on the environment
No
(2a) An Environmental Impact Report was prepared for this project pursuant to the provisions of CEQA
Yes
(2b) A Mitigated or a Negative Declaration was prepared for this project pursuant to the provisions of CEQA
No
(2c) An other document type was prepared for this project pursuant to the provisions of CEQA
No
(3) Mitigated measures were made a condition of the approval of the project
Yes
(4) A mitigation reporting or monitoring plan was adopted for this project
N/A
(5) A Statement of Overriding Considerations was adopted for this project
No
(6) Findings were made pursuant to the provisions of CEQA
Yes

Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above.

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