EAST VALLEY CORRIDOR SPECIFIC PLAN
2 Documents in Project
Download CSV
New Search
Print
Summary
- SCH Number
- 1987091408
- Lead Agency
- San Bernardino County
- Document Title
- EAST VALLEY CORRIDOR SPECIFIC PLAN
- Document Type
- EIR - Draft EIR
- Received
- Document Description
- THE SPECIFIC PLAN HAS BEEN PREPARED TO PROVIDE A GUIDE FOR THE GROWTH AND DEVELOPMENT OF THE EAST VALLEY CORRIDOR. INTENDED TO INCORPORATE NEARLY ALL NT STANDARDS AFFECTING THE USE OF LAND IN THE PLAN AREA, AND REFLECT THE INTEREST AND CONCERNS OF THE COMMUNITY THROUGH THESE STANDARDS AND REGULATIONS.
- Contact Information
-
MICHAEL K. LERCH
SAN BERNARDINO COUNTY LAND MANAGEMENT DEPARTMENT
Lead/Public Agency
Phone : (714) 387-4091
Location
- Cities
- EAST SAN BERNARDINO VALLEY
- Counties
- San Bernardino
- State Highways
- I-10
- Waterways
- SANTA ANA RIVER
Notice of Completion
- Review Period Start
- Review Period End
- Development Type
- Residential (100 units / 35 acres)
- Local Action
- Specific Plan
- Project Issues
- Air Quality Flood Plain/Flooding Geology/Soils Land Use/Planning Noise Public Services Transportation Vegetation Wildlife
- Reviewing Agencies
- Air Resources Board California Department of Conservation (DOC) California Department of Fish and Wildlife, Habitat Conservation Planning (CDFW) California Department of Health Care Services (DHCS) California Department of Parks and Recreation California Department of Transportation, District 8 (DOT) California Native American Heritage Commission (NAHC) California Regional Water Quality Control Board, Santa Ana Region 8 (RWQCB) Department of Food and Agriculture Department of Water Resources Office of Historic Preservation Resources Agency
Disclaimer: The document was originally posted before CEQAnet had the capability to host attachments for the public. To obtain the original attachments for this document, please contact the lead agency at the contact information listed above. You may also contact the OPR via email at state.clearinghouse@opr.ca.gov or via phone at (916) 445-0613.